As artisan bakers and pastry chefs offers their clients the finest products, Lescure is committed to producing an exceptional butter, sourced from unique PDO Charentes-Poitou Butter terroir.
Lescure supports artisanal baking with a 100% local production and an authentic know-how. It's the 16 hours maturation of the cream that gives Lescure butter this unique taste, enabling craftsmen to offer a unique experience with every bite to their clients.
Lescure, PDO Charentes Poitou Butter, is also the promise of a regular product, easy to work with and that provides the production of exceptional puff pastries.
Beyond quality lies passion for tradition, and choosing Lescure, PDO Charentes-Poitou Butter is also making this passion possible to be transmitted throughout generations.
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