Lescure news

Let's share the tradition of the King Pie!

Interested in sharing the tradition of King Pie?

SIRHA 2023: A hit!

Interview with a Committed Artisan: Cyril Gaidella

For Cyril Gaidella, commitment goes hand in hand with transmission. Passing on his expertise, his values, knowledge about...

Interview with a Committed Artisan: Jeffrey Cagnes

For Jeffrey Cagnes, it’s the handling that makes all the difference. Mastered artisanal dexterity allows him to take...

Interview with a Comitted Artisan: Benoît Castel

For Benoît Castel, reducing waste is a real challenge that returns raw materials to their place at the heart of craftsmanship....

Committed Artisans

The Traditional Croissant with Lescure, PDO Charentes-Poitou butter

Silver prize for Lescure, PDO Charentes-Poitou Unsalted Mini-butters and butter Rolls !

The silver medal in the Dairy Products category has been won by Lescure, PDO Charentes-Poitou unsalted Mini-butters and Rolls...

Lescure, the committed sponsor of the French Bakery Cup:

Celebrate the Moon Festival with our twist recipe- by Joaquin Soriano

Lescure sponsors the 2021 French Bakery Cup

New ! Find Lescure France on Instagram and Facebook

Your authentic and certified brand, PDO Charentes-Poitou butters is now on your social networks!

Discover 4 New Lescure Recipes

New! The Lescure visibility kit

Twist :Make It, Twist It, Bake It !

Chef William Woo Interview

Lescure Demonstration in Taiwan

Joël Defives, ambassador for Lescure in 2018!

« The Lescure butter is a PDO butter that fit in with our working philosophy: to always be in the quest for excellence...

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