Lescure news
Let's share the tradition of the King Pie!
Interested in sharing the tradition of King Pie?
SIRHA 2023: A hit!
Interview with a Committed Artisan: Cyril Gaidella
For Cyril Gaidella, commitment goes hand in hand with transmission. Passing on his expertise, his values, knowledge about...
Interview with a Committed Artisan: Jeffrey Cagnes
For Jeffrey Cagnes, it’s the handling that makes all the difference. Mastered artisanal dexterity allows him to take...
Interview with a Comitted Artisan: Benoît Castel
For Benoît Castel, reducing waste is a real challenge that returns raw materials to their place at the heart of craftsmanship....
Committed Artisans
The Traditional Croissant with Lescure, PDO Charentes-Poitou butter
Silver prize for Lescure, PDO Charentes-Poitou Unsalted Mini-butters and butter Rolls !
The silver medal in the Dairy Products category has been won by Lescure, PDO Charentes-Poitou unsalted Mini-butters and Rolls...
Lescure, the committed sponsor of the French Bakery Cup:
Celebrate the Moon Festival with our twist recipe- by Joaquin Soriano
Lescure sponsors the 2021 French Bakery Cup
New ! Find Lescure France on Instagram and Facebook
Your authentic and certified brand, PDO Charentes-Poitou butters is now on your social networks!
Discover 4 New Lescure Recipes
New! The Lescure visibility kit
Twist :Make It, Twist It, Bake It !
Chef William Woo Interview
Lescure Demonstration in Taiwan
Joël Defives, ambassador for Lescure in 2018!
« The Lescure butter is a PDO butter that fit in with our working philosophy: to always be in the quest for excellence...
